Kevin Drum doesn’t like rewards cards that supermarkets offer. He makes the argument that the only party benefitting from them is marketers:
In the past, supermarkets charged everyone the same price and made a small profit margin doing it. Then came loyalty cards…
Today, overall supermarket prices are still the same as they’ve always been, they’re just tiered differently: those with cards pay less and those without cards pay more. So on average, consumers haven’t benefited. What’s more, competition is generally fierce in the supermarket biz, which means that overall profit margins are also the same as they’ve always been. So supermarkets haven’t benefited.
So who has benefited? Well, as near as I can tell, the answer is: marketing firms. Loyalty cards generate mountains of purchasing data that allow third parties to target advertising more effectively. This is great news for marketing companies and their clients. Whether it’s great news for the rest of us is a little harder to determine.
I tried to dream up how it could be possible that neither supermarkets or their customers are benefitting from this arrangement but marketing parties are, and I don’t think it’s possible.
To start with, I’m sure supermarkets aren’t giving this valuable data away, which means they’re selling it to the marketers. Whether they get paid lump sum or paid by the byte of data, this decreases the cost of being a supermarket. I agree with Kevin that competition in the supermarket industry is “generally fierce”, and I’ll assume he’s correct that profit haven’t changed, which means that the new revenue to the industry has to have translated into overall lower prices for consumers. This can either be through stores directly and unilaterally lowering prices in response to new revenue, or by competition and market entry driving down prices until economic profits are zero. So consumers are overall better off.
H/T Julian Sanchez

7 comments
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Sunday ~ May 30th, 2010 at 4:02 pm
Peter Belenky
How is it possible for economists to discuss this subject without mentioning price discrimination? Like airline passengers, supermarket shoppers are divided between those who plan what, when, and where to buy and are rewarded for patronizing a favored source and those who make decisions impromptu and pay a penalty. Competition will still restrain profits, but a firm that discriminates inefficiently will lose out to those that have an accurate measure of their customers’ demand elasticities. There is no reason to assume that either stores or customers in the aggregate are better or worse off, but some customers gain at the expense of others.
Tuesday ~ June 1st, 2010 at 6:57 pm
Adam Ozimek
Peter, I agree price discrimination is clearly involved here. But the point I was addressing was about whether consumers overall would benefit, and as you suggest, the impact of price discrimination on welfare is more complicated than the simple case I am making.
Sunday ~ May 30th, 2010 at 4:14 pm
Psychohistorian
It’s unlikely that there is no benefit to supermarkets, particularly since basically all of the major ones appear to do it (except high-end ones, which is understandable from a marketing perspective).
There are two obvious benefits: price discrimination and fake “sales.” Some people who seldom go to grocery stores and are not particularly price sensitive (married men, perhaps) are likely to not understand they can get a card by merely asking semi-politely, and will therefore pay the premium price. Anyone remotely price-sensitive will ask about the card.
On top of that, there’s the psychology of the sale price. People think they’re getting a deal, which may inspire them to buy more. It also allows stores to change prices based on inventory without having to change the list price – they can add and remove “Customer special” tags. I know that some grocery stores do indeed do this regularly.
I also know some stores use “5 for $10″ phrasing with their discount cards, when there is no actual bulk discount – it’s $2 per unit however many you buy. It is interesting that Safeway also lists $2 each, whereas Kroger does not admit this is a unit price. The simple priming of “5 for $10″ likely primes people to buy more. This would be much more difficult to do advertise without the “special” price.
Monday ~ May 31st, 2010 at 1:25 am
bkmacd
Two comments:
a) every walgreens i have every been in has the loyalty cards, but if you don’t have one, the cashier will pick one up from a stack, scan it, and you get the discount anyways. plural of anecdote…
b) for the stores, this helps in bundling. Q-tips are by baby needs and/or make up. Queso is by chips. products are bundled together on the store shelves based upon the correlation of buying similar types of products together, which is a win for the store, and possibly for the consumer, if remembering things at the store is considered a positive.
Tuesday ~ June 1st, 2010 at 7:32 am
Assorted Follow-up « Modeled Behavior
[...] Relevant to my previous post on the use of rewards card data by supermarkets is this story, also in the Times, about Sam’s [...]
Wednesday ~ June 2nd, 2010 at 6:15 pm
The war on price discrimination « Modeled Behavior
[...] Law | by Adam Ozimek Kevin Drum must really really dislike price discrimination. He recently complained about supermarkets offering reward card discounts, and now he is against Proposition 17 in California, a [...]
Friday ~ October 15th, 2010 at 12:59 pm
Paul Petillo
While there is a profit margin in the products the wholesalers sell to the stores is present, the cost of stocking, damaged or returned products and the price on the shopping experience is also factored in. The grocers buy this product and both parties know that the real money is spent on the slotting fees. Stores use the information tracked on rewards cards as a way to price shelf real estate based on their data gathering. This forces wider displays of some products, often as entire, stand-alone sections, for those that can afford it. In this business, it is volume that counts.
It is also another data collection site. My son once quipped that he bought only beer at Safeway and wondered what portrait of a customer he was painting of himself. Aside from that concern, the stores proffer coupons that get issued to frequent buyers of this product or that and the rewards, in some market areas, are returned as cash (redeemable only with the card in use) or substantial discounts on frequently purchased general items such a meat or produce.
In a extremely connected world, what’s the real harm in getting the discount in return for giving them a name, address and phone number? In many instances we share more info with strangers from whom we will never reap any financial benefit. So why not get a few percentage points knocked off of the purchases we are already buying, and most likely, at the store of our choicest convenience?
Either way, the customer without a card is likely to see an upside, albeit minor. Even without the card, some retailers will put items on sale or price them competitively. Only a foolish retailer would force your hand to “pay more” and discriminate against any potential sale. They know: money walks. These are shrewd retailers who track every penny (often pressing retailers, often through stricter labor controls – i.e. vendor stocked shelves, resisting good labor agreements despite record profits) in order to keep the customer shopping at their locale.